Spicy Jicama Salad Recipe
It’s officially backyard barbeque season. (Hooray!) Have to bring a side dish to a party? Try this healthy option. It’s easy to prep, doesn’t get soggy and is so refreshing on a hot day! Let me know...
View ArticleHealthy Coleslaw Recipe
The 4th of July is just around the corner. And that means plenty of barbeques and outdoor parties are on the horizon. Whether you’re hosting or attending a party this holiday weekend, whip up a...
View ArticleGrilling Tip of the Week: How to Grill Anything
My husband continually surprises me with the latest concept he’s mastered. When Jared is intrigued by something, he not only works hard to perfect it, he also adds his own personal touch to make it...
View ArticleGrilling Tip of the Week: Perfect Artichoke Recipe
As I mentioned before, my husband Jared is the grill master of the household. (Get his great grilling tips here.)One of my favorite things that he makes is an unexpected vegetable…artichokes! While he...
View ArticleGrilling Tip of the Week: How to Make the Perfect Rack of Lamb
Sure, you’ve had barbequed burgers, hot dogs and chicken plenty of times. But have you ever tried throwing a whole rack of lamb on the grill? As I mentioned before, my husband Jared is a grill master....
View ArticleGrilling Tip of the Week: Fired-Up Kale Recipe
Kale is one of my favorite veggies. Whether it’s in a salad, in a smoothie, or sautéed as a simple side dish—it’s all good! But the best way to prepare kale this summer is to throw it on the grill. My...
View ArticleJamaican Jerk Chicken Recipe
This recipe may have “jerk” (Jamaican for barbeque) in its name, but it tastes plenty nice. An easy-to-prep spice blend provides a complex flavor of sweet, hot, herbal and spicy. Jamaican Jerk Chicken...
View ArticleStacy Keibler: What’s In The Fridge?
Cooking and sharing nourishing, delicious food with my family is one of life’s greatest pleasures. And since what you eat is such a huge factor in how good you feel, I’m always thinking about my next...
View ArticleCoconut Kefir Pudding Recipe
You might have guessed that I am a huge fan of kefir. And guess what? My whole family loves it, too! Coconut kefir pudding was one of the first foods I made for Ava. Since it’s a natural probiotic, it...
View ArticleOrange-Mustard Chicken Bites Recipe
Every kid (and grown-up) loves chicken nuggets. But who needs all the artificial preservatives, breading and sodium found in store-bought packaged versions? Instead, make this tangy and sweet recipe...
View ArticleRaw Carrot Salad Recipe
Sometimes the most delicious dishes are the simplest ones. On busy days, one of my go-to recipes is a side of raw carrots (sweet and crisp!) infused with aromatic spices and garlic—and a little bit of...
View ArticleHealthy Meatloaf Recipe
Now that it’s officially fall, my family is craving heartier meals. Growing up, I loved meatloaf. But who needs all the extra fat and calories? After some tinkering in the kitchen, my version sneaks...
View ArticleSpicy Sautéed Mushrooms Recipe
I love mushrooms for their meaty, hearty flavor—and because they are nutritional powerhouses. These high-fiber fungi are low in calories, but rich in energizing B vitamins. Studies also suggest that...
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